| OBJECT: |
Disperse dry milk at 10% solids into water for making cheese analog product. |
|
PROBLEM: |
Milk products tend to lump an agglomerate. |
|
SOLUTION: |
Milk products tend to lump an agglomerate. Model D-6000 Dispershear installed in recirculation loop to mixing kettle and benefits dry milk product added very quickly without operator supervision. |
|
AB MIXER: |
Model D-6000 Dispershear |
| BENEFITS: |
Labor savings. |