| OBJECT: |
Disperse dry milk at 10% solids into water for making cheese analog product. |
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PROBLEM:
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Milk products tend to lump an agglomerate. |
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SOLUTION:
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Milk products tend to lump an agglomerate. Model D-6000 Dispershear installed in recirculation loop to mixing kettle and benefits dry milk product added very quickly without operator supervision. |
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AB MIXER:
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Model D-6000 Dispershear
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| BENEFITS: |
Labor savings. |